Facebook-square Instagram Twitter Youtube Tiktok
Sign In
Traditional Korean Dish, Dwaejigogi Bokkeum
Traditional Korean Dish, Kongnamul Bap
SKU

Traditional Korean Flavours

Recipes: Seaweed Soup, Bean Sprout Rice, Stir-Fried Spicy Pork

Price

$220.00

Event Details

Instructor: Chef Hong Yeolim
Date(s) : 27 Apr 2025, Sunday
- 27 Apr 2025, Sunday
Time : 9:00am -
12:00pm
Location: 132 Neil Road
Total:
Instructor: Chef Andre Kam
Date(s):
30 June 2025, 9:00am

- 1:00pm
$198.00
Instructor: Chef Sharon Leong
Date(s):
30 June 2025, 10:00am

- 2:00pm
$168.00
Instructor: Chef Sharon Leong
Date(s):
29 June 2025, 1:00pm

- 2:30pm
$88.00
Instructor: Chef Leigh Ann van Cuylenburg
Date(s):
27 June 2025, 2:30pm

- 5:30pm
$228.00
Instructor: Chef Sharon Leong
Date(s):
27 June 2025, 2:30pm

- 5:30pm
$198.00
Instructor: Chef Leigh Ann van Cuylenburg
Date(s):
28 June 2025, 9:00am

- 11:00am
$88.00

Learn to cook a full Korean meal in a balance of nutrition and traditional flavours that will warm you to your core.

What you’ll learn:

  • How to cut and slice your meat and vegetables for the best authentic texture
  • How to adjust the amount of condiments for authentic Korean flavours
  • How to treat and prepare pork, seaweed, and bean sprouts for cooking
Bring home:
  • 4 portions of each dish

YOU MAY ALSO LIKE

No related product was found